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Panettoni > Pandoro
Literally translated, Pandoro means "golden bread", because of its deep yellow centre. It is an extremely light, moist and spongy cake, made by the Veronese and Venetians at Christmas. This tall cake is traditionally made in an eight pointed star-shaped mould.
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Traditional Artisanal Pandoro
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Processing: Artisanal
Classification: High quality
Product Code: SF00737
Net Weight: 1000 g
Minimum order: 1 Case(s)
Units per case: 12
This artisanal traditional pandoro has been made according to the ancient recipe. The taste is completely different from any industrial pandoro on the market. The packaging is entirely hand made and we provide any packaging according to our customers needs. We can personalise this incredible tasty panettone to be the perfect gift to anyone.
Traditional Artisanal Pandoro filled with Hazelnut Cream
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Processing: Artisanal
Classification: High quality
Product Code: SF00738
Net Weight: 800 g
Minimum order: 1 Case(s)
Units per case: 12
This artisanal traditional pandoro has been made according to the ancient recipe. The taste is completely different from any industrial pandoro on the market. To give a perfect touch it has been filled with hazelnut cream. The packaging is entirely hand made and we provide any packaging according to our customers needs. We can personalise this incredible tasty panettone to be the perfect gift to anyone.
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