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Borrillo - Torroncino - Deliziosi
ズーム
処理: 手作り
貯蔵寿命: 1年間
包装: 個々に
起源: San Marco dei Cavoti, Campania
商品コード SF00266
純重量: 300 グラム
最少注文: 1 ケース(秒)
パレットごとの項目: 20
The “torroncino”, or “nougat” in English, of S. Marco dei Cavoti was developed in 1889 by Innocenzo Borrillo and is particular because of its shape: it is cut into bite-sized pieces and is covered in rich, dark chocolate. It was a favorite of Ferdinando I ,the Bourbon King of Naples, but made its way quickly to the tables of popes and nobles all over Europe. The Borrillo family’s tiny laboratory and store still exists today in S. Marco dei Cavoti. These torroncini have been prepared with almond paste, also known as pasta reale (royal paste), covered with pure dark chocolate.
Borrillo - Torroncino - Coconut Baci
ズーム
処理: 手作り
貯蔵寿命: 1年間
包装: 個々に
起源: San Marco dei Cavoti, Campania
商品コード SF00267
純重量: 300 グラム
最少注文: 1 ケース(秒)
パレットごとの項目: 20
The “torroncino”, or “nougat” in English, of S. Marco dei Cavoti was developed in 1889 by Innocenzo Borrillo and is particular because of its shape: it is cut into bite-sized pieces and is covered in rich, dark chocolate. It was a favorite of Ferdinando I ,the Bourbon King of Naples, but made its way quickly to the tables of popes and nobles all over Europe. The Borrillo family’s tiny laboratory and store still exists today in S. Marco dei Cavoti. These torroncini have been prepared with coconut chips and white chocolate, covered with pure dark chocolate.
Borrillo - Torroncino - Lemon Baci
ズーム
処理: 手作り
貯蔵寿命: 1年間
包装: 個々に
起源: San Marco dei Cavoti, Campania
商品コード SF00268
純重量: 300 グラム
最少注文: 1 ケース(秒)
パレットごとの項目: 20
The “torroncino”, or “nougat” in English, of S. Marco dei Cavoti was developed in 1889 by Innocenzo Borrillo and is particular because of its shape: it is cut into bite-sized pieces and is covered in rich, dark chocolate. It was a favorite of Ferdinando I ,the Bourbon King of Naples, but made its way quickly to the tables of popes and nobles all over Europe. The Borrillo family’s tiny laboratory and store still exists today in S. Marco dei Cavoti. These torroncini have been prepared with a delicate, crunchy almond and hazelnut paste covered with white chocolate lemon flavored.
Borrillo - Torroncino - Orange Baci
ズーム
処理: 手作り
貯蔵寿命: 1年間
包装: 個々に
起源: San Marco dei Cavoti, Campania
商品コード SF00269
純重量: 300 グラム
最少注文: 1 ケース(秒)
パレットごとの項目: 20
The “torroncino”, or “nougat” in English, of S. Marco dei Cavoti was developed in 1889 by Innocenzo Borrillo and is particular because of its shape: it is cut into bite-sized pieces and is covered in rich, dark chocolate. It was a favorite of Ferdinando I ,the Bourbon King of Naples, but made its way quickly to the tables of popes and nobles all over Europe. The Borrillo family’s tiny laboratory and store still exists today in S. Marco dei Cavoti. These torroncini have been prepared with a delicate, crunchy almond and hazelnut paste covered with white chocolate orange flavored.
Borrillo - Torroncino - Coffee Baci
ズーム
処理: 手作り
貯蔵寿命: 1年間
包装: 個々に
起源: San Marco dei Cavoti, Campania
商品コード SF00270
純重量: 300 グラム
最少注文: 1 ケース(秒)
パレットごとの項目: 20
The “torroncino”, or “nougat” in English, of S. Marco dei Cavoti was developed in 1889 by Innocenzo Borrillo and is particular because of its shape: it is cut into bite-sized pieces and is covered in rich, dark chocolate. It was a favorite of Ferdinando I ,the Bourbon King of Naples, but made its way quickly to the tables of popes and nobles all over Europe. The Borrillo family’s tiny laboratory and store still exists today in S. Marco dei Cavoti. These torroncini have been prepared with a delicate, crunchy almond and hazelnut paste, covered with pure dark chocolate mixed with ground high quality coffee.
Borrillo - Torroncino - Gianduia Baci
ズーム
処理: 手作り
貯蔵寿命: 1年間
包装: 個々に
起源: San Marco dei Cavoti, Campania
商品コード SF00271
純重量: 300 グラム
最少注文: 1 ケース(秒)
パレットごとの項目: 20
The “torroncino”, or “nougat” in English, of S. Marco dei Cavoti was developed in 1889 by Innocenzo Borrillo and is particular because of its shape: it is cut into bite-sized pieces and is covered in rich, dark chocolate. It was a favorite of Ferdinando I ,the Bourbon King of Naples, but made its way quickly to the tables of popes and nobles all over Europe. The Borrillo family’s tiny laboratory and store still exists today in S. Marco dei Cavoti. These torroncini have been prepared with a delicate hazelnut paste mixed with milk chocolate and minced almonds, covered with pure dark chocolate.
Borrillo - Torroncini
ズーム
処理: 手作り
貯蔵寿命: 1年間
包装: 個々に
起源: San Marco dei Cavoti, Campania
商品コード SF00272
純重量: 300 グラム
最少注文: 1 ケース(秒)
パレットごとの項目: 20
The “torroncino”, or “nougat” in English, of S. Marco dei Cavoti was developed in 1889 by Innocenzo Borrillo and is particular because of its shape: it is cut into bite-sized pieces and is covered in rich, dark chocolate. It was a favorite of Ferdinando I ,the Bourbon King of Naples, but made its way quickly to the tables of popes and nobles all over Europe. The Borrillo family’s tiny laboratory and store still exists today in S. Marco dei Cavoti. These torroncini have been prepared with a delicate, crunchy almond and hazelnut paste covered with pure dark chocolate.
Crunchy Nougats
ズーム
純重量: 200グラム
包装: 個々に
起源: San Marco dei Cavoti, Campania
分類: 高品質
商品コード SF00614
純重量: 200 グラム
最少注文: 1 ケース(秒)
パレットごとの項目: 20
成分: アーモンド, Hazelnuts, 砂糖, Vanillin
Crunchy nougat made of crunchy almond and hazelnuts.
Mix Torroncino - Nougats
ズーム
処理: 職人
包装: 個々に
起源: San Marco dei Cavoti, Campania
分類: 高品質
商品コード SF00615
純重量: 200 グラム
最少注文: 1 ケース(秒)
パレットごとの項目: 20
Mix Nougats: lemon, gianduia, plain and coffee.
Torroncino - Nougats Assorted Gift Box
ズーム
処理: 職人
包装: 個々に
起源: San Marco dei Cavoti, Campania
分類: 高品質
商品コード SF00617
純重量: 300 グラム
最少注文: 1 ケース(秒)
パレットごとの項目: 20
This regal box contains assorted torroncini-nougats. It's very elegant, refined and precious present.
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